FORAGED FRUITS FOR MY DESSERT: ... Wild redcurrent | wild red & yellow raspberries | wild strawberries | lemon balm & olive tree flowers from our kitchen garden. ... Combined with organic Greek yoghurt with wild rosehip syrup from last year's harvest.

FORAGED FRUITS FOR MY DESSERT: 
...
Wild redcurrent | wild red & yellow raspberries | wild strawberries | lemon balm & olive tree flowers from our kitchen garden.
...
Combined with organic Greek yoghurt with wild rosehip syrup from last year's harvest.
Melanie Neil

Melanie Neil

Chef and Owner 19th July 2017
Melanie Neil

Melanie Neil

Chef and Owner

FORAGED FRUITS FOR MY DESSERT: ... Wild redcurrent | wild red & yellow raspberries | wild strawberries | lemon balm & olive tree flowers from our kitchen garden. ... Combined with organic Greek yoghurt with wild rosehip syrup from last year's harvest.

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