In the works of using blown/melted glass to cook with. Sesame bok choy and mushrooms, cooked with the heat of the freshly blown glass dome

In the works of using blown/melted glass to cook with. Sesame bok choy and mushrooms, cooked with the heat of the freshly blown glass dome
Michael Goodson

Michael Goodson

Executive Chef 13th February 2017
Michael Goodson

Michael Goodson

Executive Chef

In the works of using blown/melted glass to cook with. Sesame bok choy and mushrooms, cooked with the heat of the freshly blown glass dome

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