Johnny Iuzzini's Fall FourPlay

Adam Rasburn

Adam Rasburn

Executive Chef 21st March 2011
Adam Rasburn

Adam Rasburn

Executive Chef

Johnny Iuzzini's Fall FourPlay

Jean Georges' Executive Pastry Chef Johnny Iuzzini demonstrates his signature fall creation, "The Fall FourPlay".

Small Contribution. Big Impact.

The Staff Canteen has always been more than a website—it’s a community, built by and for hospitality. We share the wins, the challenges, the graft, and the inspiration that keeps kitchens alive.

We believe in staying open to everyone, but creating this content takes real resources. If you’ve ever found value here—whether it’s a recipe, an interview, or a laugh when you needed it most—consider giving just £3 to keep it going.

 

A little from you keeps this space free for all. Let’s keep lifting the industry, together.