Entries for Le Taittinger International Culinary Prize are open until 28th October. Make sure you enter this world-renowned competition that celebrates young chefs with an incredible talent. This year sees a new format that champions one main ingredient. The 2019/20 ingredient is King Scallops. For more information and the entry packs follow the link: prixculinaire.taittinger.fr/gb/#registrations

Taittinger Prix Culinaire

Taittinger Prix Culinaire

Standard Supplier 24th September 2019
Taittinger Prix Culinaire

Taittinger Prix Culinaire

Standard Supplier
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