Sourdough shaping

Piotr Lesnianski

Piotr Lesnianski

Sous Chef - Senior 21st February 2020
Piotr Lesnianski

Piotr Lesnianski

Sous Chef - Senior

Sourdough shaping

This video shows shaping technique called “stitching”, it’s good for high hydration, slack dough that’s extensible and needs extra support during proofing

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