"The Tuscan" with Mozzarella, Pesto, Aubergine, Sun-Dried Tomato and Chevin

"The Tuscan" with Mozzarella, Pesto, Aubergine, Sun-Dried Tomato and Chevin
Chris Papayannes

Chris Papayannes

Executive Chef 4th July 2016
Chris Papayannes

Chris Papayannes

Executive Chef

"The Tuscan" with Mozzarella, Pesto, Aubergine, Sun-Dried Tomato and Chevin

Small Contribution. Big Impact.

The Staff Canteen has always been more than a website—it’s a community, built by and for hospitality. We share the wins, the challenges, the graft, and the inspiration that keeps kitchens alive.

We believe in staying open to everyone, but creating this content takes real resources. If you’ve ever found value here—whether it’s a recipe, an interview, or a laugh when you needed it most—consider giving just £3 to keep it going.

 

A little from you keeps this space free for all. Let’s keep lifting the industry, together.