Throwback to Charlie's Kitchen, Salmon Lolly-Pop, citrus and anise cured and raw salmon, avocado puree, wasabi aioli, salmon keta, puffed wild rice and wasabi pea granola, dill... No cutlery needed!

Throwback to Charlie's Kitchen, Salmon Lolly-Pop, citrus and anise cured and raw salmon, avocado puree, wasabi aioli, salmon keta, puffed wild rice and wasabi pea granola, dill... No cutlery needed!
Piers Dawson

Piers Dawson

Executive Chef 20th October 2016
Piers Dawson

Piers Dawson

Executive Chef

Throwback to Charlie's Kitchen, Salmon Lolly-Pop, citrus and anise cured and raw salmon, avocado puree, wasabi aioli, salmon keta, puffed wild rice and wasabi pea granola, dill... No cutlery needed!

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