Your Kitchen Must-Haves – 2020’s Most Innovative Equipment

TAG Catering Equipment UK Ltd

TAG Catering Equipment UK Ltd

Premium Supplier 24th June 2020
TAG Catering Equipment UK Ltd

Your Kitchen Must-Haves – 2020’s Most Innovative Equipment

As the reopening of restaurants, hotels, bars and pubs has been confirmed for the 4th July, you might be considering what new technology you can bring to your kitchen or might be compiling your wish-list for the future.

So, we have put together our list of the most innovative equipment that your kitchen needs in 2020.

Some equipment has just been launched such as the new Rational iCombi and iVario Pro series, whilst some have been available for a while, such as the Carpigiani Freeze & Go.

Equipment featured consists of cost-effective solutions that will also help you operate more efficiently in the post-COVID “new normal” world.

This includes the Unox EVEREO® which keeps food at optimal serving temperature. It is used by Michelin-starred restaurants and banquet kitchens alike.

To find out more and see the full list visit: insights.tagukltd.com/innovative-equipment-2020

In these challenging times…

The Staff Canteen team are taking a different approach to keeping our website independent and delivering content free from commercial influence. Our Editorial team have a critical role to play in informing and supporting our audience in a balanced way. We would never put up a paywall and restrict access – The Staff Canteen is open to all and we want to keep bringing you the content you want; more from younger chefs, more on mental health, more tips and industry knowledge, more recipes and more videos. We need your support right now, more than ever, to keep The Staff Canteen active. Without your financial contributions this would not be possible.

Over the last 12 years, The Staff Canteen has built what has become the go-to platform for chefs and hospitality professionals. As members and visitors, your daily support has made The Staff Canteen what it is today. Our features and videos from the world’s biggest name chefs are something we are proud of. We have over 500,000 followers across Facebook, Twitter, Instagram, YouTube and other social channels, each connecting with chefs across the world. Our editorial and social media team are creating and delivering engaging content every day, to support you and the whole sector - we want to do more for you.

A single coffee is more than £2, a beer is £4.50 and a large glass of wine can be £6 or more.

Support The Staff Canteen from as little as £1 today. Thank you.