Your Kitchen Must-Haves – 2020’s Most Innovative Equipment

TAG Catering Equipment UK Ltd

TAG Catering Equipment UK Ltd

Premium Supplier 24th June 2020

Your Kitchen Must-Haves – 2020’s Most Innovative Equipment

As the reopening of restaurants, hotels, bars and pubs has been confirmed for the 4th July, you might be considering what new technology you can bring to your kitchen or might be compiling your wish-list for the future.

So, we have put together our list of the most innovative equipment that your kitchen needs in 2020.

Some equipment has just been launched such as the new Rational iCombi and iVario Pro series, whilst some have been available for a while, such as the Carpigiani Freeze & Go.

Equipment featured consists of cost-effective solutions that will also help you operate more efficiently in the post-COVID “new normal” world.

This includes the Unox EVEREO® which keeps food at optimal serving temperature. It is used by Michelin-starred restaurants and banquet kitchens alike.

To find out more and see the full list visit: insights.tagukltd.com/innovative-equipment-2020

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