Adande Refrigeration has been awarded Company of the Year at the Craft Guild of Chefs Annual General Meeting Honours and Awards and it’s a recognition that carries real weight in the culinary world.
For those unfamiliar, the Craft Guild of Chefs is the largest and most respected chef association in the UK, representing culinary professionals at every level.
The Company of the Year award is presented to business partners who have demonstrated significant support and meaningful involvement with the Craft Guild over the past year. Adande’s relationship with the organisation runs deeper than most, beyond the Craft Guild-approved logo now regularly spotted on Adande units in professional kitchens across the country; the partnership extends to full product-approved status and sponsorship of the membership card for new Craft Guild members. A tangible and ongoing commitment to supporting the next generation of culinary talent entering the profession.
The nomination was put forward by Andrew Green, who championed Adande’s refrigerated drawers for their outstanding performance and sustainability credentials; qualities that resonate strongly with today’s forward-thinking kitchen operators.
To be nominated by someone who believes in the product and is recognised by an organisation that commands such respect across the culinary industry makes this a particularly meaningful moment for the Adande team.