Figs, lavender, pistachio, honeycomb… It August, it’s summer, and the fig trees are bearing so much delicious fruit! Local Soller figs so many ways… Figs: raw dressed with lavender honey, fig and vanilla ice cream, fig wafers, fig puree. Chantilly cream with lavender flowers, crumbled honeycomb, pistachio granola, garden borage… A little dish I’ve been tinkering with for a while now

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