Still time to give butter substitute a whirl with free sample

AAK Foodservice

AAK Foodservice

Standard Supplier 2nd August 2018

Still time to give butter substitute a whirl with free sample

There’s still time to claim your free sample of Whirl, the liquid butter substitute that combines the health benefits and convenience of an oil with the luxurious flavour of butter.

Whirl is perfect for kitchens looking for convenience and cost savings. It’s a fraction of the cost of butter, blends into batters in seconds and doesn’t have to be stored in the fridge.

Whirl also reduces the saturated fat content of your dishes by 65% so you can serve customers healthier versions of your signature bakes and sauces.

The team behind Whirl would like to give chefs in The Staff Canteen the chance to try a free 150ml sample – just enough to test out a favourite recipe made with Whirl.

Using a butter substitute is straightforward. Simply use as you would butter without the need to wait for it to melt or keep the temperatures low for fear of scorching or spitting.

From crunchy crumble and crispy pastry, to fluffy waffles and perfect pancakes, simply stir Whirl into your mixture for a rich, buttery flavour your customers will love.

For slightly more complex recipes simply adopt the 75/25 rule - 75% Whirl to 25% liquid (e.g. water or milk) Add your ingredients into a food processor or cake mixer for tempting bakes with soft butter icing and ultra-smooth buttercream.

To give it a whirl, simply request your sample which comes with a free recipe book here.

This sample is on offer while stocks last and applicants must work in the foodservice sector.

In these challenging times…

…the hospitality landscape has dramatically changed in the last two months, and with that our advertising revenues have all but expired, significantly impacting our business. Despite having to furlough a large portion of our staff, we are still delivering the valuable content and honest information, which hundreds of thousands of you come to The Staff Canteen for. We believe we have a critical role to play in informing and supporting our audience. We need your support right now, more than ever, to keep The Staff Canteen active. Without your financial contributions this would not be possible.

Over the last 12 years, The Staff Canteen has built what has become the go-to platform for chefs and hospitality professionals. As members and visitors, your daily support has made The Staff Canteen what it is today. Our features and videos from the world’s biggest name chefs, are something we are proud of. We have over 500,000 followers across Facebook, Twitter, Instagram, YouTube and other social channels, each connecting with chefs across the world. Our editorial and social media team are creating and delivering engaging content every day, to support you and the whole sector.

Your financial support means we remain independent and open to all. We were launched by a chef and remain the voice of chefs and other hospitality professionals.

We need your support to keep delivering the products and content that you love, giving you the platform to share opinions and inspiration. Every contribution whether big or small, means so much.
Support The Staff Canteen from as little as £1 today. Thank you