1 Michelin Star Chefs: Max Coen, Head Chef at Dorian

The Staff Canteen

MAX COEN is HEAD CHEF at ONE Michelin-starred DORIAN

Biography 

Dorian was established by Chris D'Sylva, who aimed to create a unique dining experience in Notting Hill, an area known for its high-profile culinary scene. The restaurant opened its doors in 2020, under the culinary leadership of Max Coen. Coen, a former Head Chef at notable establishments like Ikoyi and Kitchen Table, and the Three Michelin-starred Frantzen in Stockholm, brings a wealth of experience and a fresh approach to British cuisine​. The restaurant was awarded one Michelin star at the Michelin Guide for UK and Ireland 2024.

Dorian

105 Talbot Road, North Kensington, London, W11 2AT, United Kingdom 

Websitehttps://www.dorianrestaurant.com/      
Telephone: 020 3089 9556
Email[email protected]                                                           
Instagram: @dorian.nottinghill

Opening times:

Monday 

5:30–11 pm 

Tuesday 

12–11 pm 

Wednesday 

12–11 pm 

Thursday 

12–11 pm 

Friday 

12–11 pm 

Saturday 

12–11 pm 

Sunday 

12–10 pm 

                                                      

The Restaurant 

Set in a former bistro space, Dorian exudes a chic, industrial elegance with dark painted walls, wood panelling, and brass furnishings. Its unique location and stylish interiors make it a beacon of modern luxury dining in Notting Hill. The restaurant operates with a focus on providing an atmospheric dining experience that transitions seamlessly from day to night, making it ideal for both casual lunches and elegant dinners​. 

Food & Wine 

Dorian's menu showcases the best of British produce with a modern twist. Signature dishes include wood-roasted Orkney scallop with pumpkin and 55-day-aged pork chop. The cuisine is complemented by a selective wine list, crafted with inputs from Noble Rot’s Keeling Andrew & Co., offering an extensive range of French and Italian wines. The restaurant also features a creative cocktail menu, including unique offerings like the fig leaf negroni​. 

Dorian continues to be a notable addition to London’s vibrant culinary scene, promising an engaging blend of modern British dining with a sophisticated, relaxed atmosphere. 

Accolades  
                                                                           Michelin Guide UK                                         

 

 

 

 

 

 

 

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The Staff Canteen

The Staff Canteen

Editor 14th May 2024

1 Michelin Star Chefs: Max Coen, Head Chef at Dorian