Lobster, Red Thai and Coconut Cream

Essential  Cuisine

Essential Cuisine

Premium Supplier 29th July 2019

Lobster, Red Thai and Coconut Cream

PREP TIME: 2 mins
COOKING TIME: 2 mins
SERVES: 5

Ingredients

  • 65g Essential Cuisine Lobster Glace
  • 250g coconut milk
  • 40g red thai curry paste
  • 150g mayonnaise

Method

Blend all of the ingredients together and allow to stand for 5 minutes
Pass through a fine sieve then pour into an Essential Cuisine drizzle bottle