Lobster, Red Thai and Coconut Cream

Essential  Cuisine

Essential Cuisine

Standard Supplier 29th July 2019
Essential  Cuisine

Essential Cuisine

Standard Supplier

Lobster, Red Thai and Coconut Cream

PREP TIME: 2 mins


  • 65g Essential Cuisine Lobster Glace
  • 250g coconut milk
  • 40g red thai curry paste
  • 150g mayonnaise


Blend all of the ingredients together and allow to stand for 5 minutes
Pass through a fine sieve then pour into an Essential Cuisine drizzle bottle

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