- 20g plain flour
- 5 corn flour
- 5g cocoa powder 75%
- 10g cocoa nibs
- salt
- 30g butter
- 30g soft brown sugar
cocoa crumb
michelle taylor
11th January 2011
cocoa crumb
in robot coupe add nibs, flours, sugar and salt and blitz to a crumb add butter and blitz to for ...
Ingredients
Method
in robot coupe add nibs, flours, sugar and salt and blitz to a crumb add butter and blitz to for bread crumb texture, remove and level out on a slip mat on tray and bake at 160oc around 15 minutes, remove cool and place into air proof container
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