- 1Kg Cooked mashed potato
- 50g Butter
- 50g Grated Cheddar Cheese
- 20g Essential Cuisine Cheese Stock Mix
- Salt and Pepper to taste
The Easiest Cheesy Mash!
The Easiest Cheesy Mash!
Using Essential Cuisine Cheese Stock replaces up to ¾ of cheese used in the normal recipe.
Ingredients
Method
Method
Cook and mash potato, whilst still hot mix in all other ingredients.
Mix well and season to taste
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