- The Shopping list for 10:
- 1 medium Watermelon (Plenty left for breakfast)
- 3 tsp balsamic glaze
- 50grm feta cheese
- 1 tsp chopped walnuts
- Good pinch small basil leafs
Watermelon and Feta
Rob Kennedy
27th August 2015
Watermelon and Feta
Watermelon and Feta - This is a great dish for the summer and very similar to what I prepared for the Countess of Wessex
Ingredients
Method
In the Kitchen:
Slice the watermelon into 20mm slices.
Carefully remove the seeds and dice the melon into even 20mm cubes.
Using a melon scoop make a small cavity into the top of the cube.
Add a drizzle of balsamic glaze and crumble on top the delicious feta.
Finish with chopped walnuts and delicate small bunches of basil leafs
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