chermoula paste

lee clark

lee clark

12th January 2011
lee clark

chermoula paste

1. Put oil and lemon juice in kitchen aid blender then add all the other ingredients, excep...


  • 1 tbsp Ground cumin
  • 1 tsp Ground coriander
  • 1.5 tsp Paprika
  • 1 tsp Ground ginger
  • 3 Garlic cloves
  • 2 Red chillies, deseeded
  • 1 Lemon, juiced
  • 100 ml Olive oil
  • 3 tbsp Parsley
  • 3 tbsp Coriander
  • Seasoning


1. Put oil and lemon juice in kitchen aid blender then add all the other ingredients, except seasoning.
2. Blend together for couple of minutes and then check seasoning.
3. Put into container, label, and refrigerate.

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