- -1350g Greek yoghurt full fat
- -200g condensed milk
- -200g cream
- -200g milk
- -150g trimoline
- -125g sugar
yogurt icecream
jon wellington
15th February 2012
yogurt icecream
bring sugar, trimoline, milk, cream and condensed milk to boil
cool slightly and whisk in yogurt
p...
Ingredients
Method
bring sugar, trimoline, milk, cream and condensed milk to boil
cool slightly and whisk in yogurt
pass and churn
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