Tex-Mex Burger

Bidfood UK

Bidfood UK

Standard Supplier 12th May 2017

Ingredients

  • Fontinella sliced jalapenos 100g
  • Zorba delicacies guacamole 200g
  • Compsey creamery set soured cream 100g
  • Everyday Favorites beef chilli con carne 650g
  • Santa Maria original tortilla chips 100g
  • Premium Selection steak burger puck 10
  • Beef tomato 2
  • Cos lettuce 2
  • Hellman's mayonnaisse 200ml
  • Premium Selection brioche burger bun 10
  • Montery jack slices 20

Method

1) Collate all your ingredients
2) Grill your burger & bacon – to your liking and keep warm
3) Slice your tomato & cos lettuce and keep chilled until required
4) To build your burger – toast the bun and keep warm
5) Top the base of the bun with mayonnaise
6) Build up with cos & sliced tomato
7) Top with the burger and monterey jack slices grill untilthe cheese is slightly melted
8) Top with the tortilla chips, warmed chilli, guacamole, sour cream & jalapeños
9) Finish with the top bun & serve