- White chia seeds 150g
- Coconut milk 150ml
- Almond milk 150ml
- Everyday Favourites vanilla pods 2
- Limes 2
- Blueberries 100g
- Pomegranate seeds 60g
- Micro basil 30g
- Everyday Favourites honey 40ml
White chia pot recipe
White chia pot recipe
Why not try one of our recipes in our brunch brochure, like our white chia pot? Find our more about our brunch offering here
Ingredients
Method
1) Soak the chia seeds in the coconut and almond milk, making sure you stir to avoid any lumps
2) Remove the seeds from the vanilla pod and add to the chia seeds with the zest and juice of the limes
3) Leave to infuse and soak overnight
4) To serve, spoon the chia seed mix into glass pots (or take-out pots as pictured) and top with the blueberries, pomegranate seeds, drizzle of honey and micro basil, finish with a grate of lime zest
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