- Ingredients
- 500ml milk
- 500ml cream
- 130g NESTLE Docello Creme Brulee Powder
Creme Brulee
Creme Brulee
Portions: 10
Ingredients
Method
Method
Pour the milk and cream into a pan and bring to the boil.
Remove from the heat and whisk in the Crème Brulee mix for 3 minutes.
Pour the mixture into ramekins and refrigerate until set.
When ready to serve, sprinkle with sugar and caramelise under a preheated grill or with a blow torch.
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