- 1 litre cucumber juice
- 900ml water
- 250g sugar
- 120g lemon juice
- 150ml aquavit
cucumber and aquavit sorbet
peter Jackson
5th December 2011
cucumber and aquavit sorbet
Boil water and sugar for 5mins, cool down add the cucumber juice, lemon juice, and add the aquavit, ...
Ingredients
Method
Boil water and sugar for 5mins, cool down add the cucumber juice, lemon juice, and add the aquavit, pass and churn
Built by Chefs. Powered by You.
For 17 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space.
Every recipe, every video, every news update exists because this community makes it possible.
We’ll never hide content behind a paywall, but we need your help to keep it free.
If The Staff Canteen has inspired you, informed you, or simply made you smile, chip in £3—less than a coffee—to keep this space thriving.
Together, we keep the industry connected. Together, we move forward.
